Une théière très mignonne – Le point de vue de Rosie

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Une théière très mignonne

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French the natural way: Bonne fête des rois !

Coucou les French learners,

Bonne fête des rois ! Happy Three Kings Day! In France, on the 6th of January the Wise Men figurines in the nativity scene are placed around baby Jesus; in the lead up to this date, they were being gradually moved closer and closer to the stable.

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French the natural way: countdown to Christmas!

Coucou les French learners,

Aujourd’hui, today c’est le premier décembre, it is the first of December! French children have opened la première porte, the first door of le calendrier de l’Avent, Advent calendar. C’est excitant,

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French the natural way: l’armistice

Coucou les French learners,

Novembre, November is un mois sombre, a dark month. Last week I mentioned La Toussaint when the French commemorate the dead. Tomorrow the French commemorate the end of la Première Guerre Mondiale,

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Coconut flan

Although I had already waved goodbye to summer a few weeks ago, it has been unusually hot here in Germany and I have been trying not to use the oven too much. Salads in all shapes and forms were on the menu these last few weeks and as for baking,

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Homemade plum tart

When it comes to making a tart nothing beats homemade sweet pastry dough! Jamie Oliver’s head chef pastry articulates it perfectly in his post on tips for perfect homemade pastry: “Making your own pastry may seem like a slow and intensive process, but that’s the joy of it.

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