La surprise de Corentin – Histoire au passé

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La surprise de Corentin – Histoire au présent

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amusant bake bakeacake baking beginner chocolat chocolate cake conversation cook Cooking corentin cuisine débutant débutant avancé dialogue drôle easy easyfrench facile famille family fun funny humeur infantstories ingredients kitchen mood moods petitehistoire present present tense presenttense recette recipe rigolo script shareandbake short shortstory shorttext smalltalk talk upper beginner video videoscript

French the natural way: évidemment !

Coucou les French learners,

j’ai survécu à la canicule ! I survived the heat wave… Well, to be honest I did not have to survive it because where I live now there was no heat wave, pas de canicule ! J’ai de la chance ! 

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Coconut flan

Although I had already waved goodbye to summer a few weeks ago, it has been unusually hot here in Germany and I have been trying not to use the oven too much. Salads in all shapes and forms were on the menu these last few weeks and as for baking,

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Homemade plum tart

When it comes to making a tart nothing beats homemade sweet pastry dough! Jamie Oliver’s head chef pastry articulates it perfectly in his post on tips for perfect homemade pastry: “Making your own pastry may seem like a slow and intensive process, but that’s the joy of it.

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