This is a long overdue recipe which is a popular dessert in France and at home! It is kind of easy to prepare and requires few ingredients, well… The French basics for a dessert which are flour, sugar, eggs, butter and milk and a bit of alcohol but optional!
I am always on the look for interesting funny stories and at the same time stories which are comprehensible to my learners. A few months ago when I was busy breastfeeding, I was reading the TPRS bible “Fluency through TPR storytelling” by Blaine Ray and Contee Steel and one chapter entitled “Kindergarten Day”
As you already know, Sunday is a special day in our family. Therefore I usually try to bake a cake. If I am running out of time, I will go for a crumble but otherwise I will bake a cake. This morning I was going to go for “
I don’t know about you but now that days are getting colder and shorter, I am craving for a slice of cake!
However baking a cake can take time and effort so when I am running out of time and I am in need of something sweet, I go for a crumble.
I now have a “big” family and so far I have to feed five people everyday (3 boys and 2 adults but my boys eat nearly like adults!). Needless to say I am looking for easy big meals which can last for a few days so I don’t spend my days slaving in the kitchen.
A few weeks ago, I was asking you for suggestions to order Spanish books for my school library. Over my teaching career, I have found that reading is a key skill, if not the main skill to learn a language. By reading texts and books, language “acquisition”
What is more fascinating to little boys than seeing a real astronaut on a mission?! That is what Chris Hadfield did as the first Canadian to walk in space. He said that “Space was too good not too share it“ so he tweeted about his life at the space station,