La surprise de Corentin – Histoire au passé

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La surprise de Corentin – Histoire au présent

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amusant236 bake11 bakeacake8 baking15 beginner318 chocolat3 chocolate cake4 conversation311 cook32 Cooking41 corentin2 cuisine29 débutant268 débutant avancé390 dialogue174 drôle191 easy300 easyfrench66 facile215 famille69 family164 fun413 funny256 humeur12 infant-watch83 infantstories113 infantvideos71 ingredients16 kitchen20 mood26 moods16 petitehistoire41 present565 present tense435 presenttense117 recette17 recipe36 rigolo35 script201 shareandbake4 short59 shortstory91 shorttext27 smalltalk91 talk107 upper beginner449 video350 videoscript161

French the natural way: évidemment !

Coucou les French learners,

j’ai survécu à la canicule ! I survived the heat wave… Well, to be honest I did not have to survive it because where I live now there was no heat wave, pas de canicule ! J’ai de la chance ! 

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Coconut flan

Although I had already waved goodbye to summer a few weeks ago, it has been unusually hot here in Germany and I have been trying not to use the oven too much. Salads in all shapes and forms were on the menu these last few weeks and as for baking,

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Homemade plum tart

When it comes to making a tart nothing beats homemade sweet pastry dough! Jamie Oliver’s head chef pastry articulates it perfectly in his post on tips for perfect homemade pastry: “Making your own pastry may seem like a slow and intensive process, but that’s the joy of it.

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