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French the Natural Way

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Results for tag: “ingredients” · 16 results found

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Homemade plum tart

When it comes to making a tart nothing beats homemade sweet pastry dough! Jamie Oliver’s head chef pastry articulates it perfectly in his post on tips for perfect homemade pastry: “Making your own pastry may seem like a slow and intensive process, but that’s the joy of it.

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bake11 bakeandshare5 baking15 big family4 boys3 chef13 cook32 Cooking41 crust1 dessert9 destress5 dough4 family164 filling1 food154 foodie8 freeze1 frozen1 fruit12 full time1 Germany5 homemade2 jamie oliver2 kitchen20 mum6 mummy1 pastry6 personal13 pie4 plum1 plums1 relax48 relaxing12 scratch1 season13 seasonal1 share17 store1 stressfree43 sweet17 tart3 therapeutic2 tips50

La flognarde aux pommes or The French apple flan

This is a long overdue recipe which is a popular dessert in France and at home! It is kind of easy to prepare and requires few ingredients, well… The French basics for a dessert which are flour, sugar, eggs, butter and milk and a bit of alcohol but optional!

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apple8 butter10 cake12 children28 cook32 Cooking41 delicious1 dessert9 dough4 eggs4 enjoy48 family164 flan2 flavour1 flour5 food154 foodie8 fruit12 indulge1 kids3 milk5 moist2 pancake5 recipe36 rum1 savour1 sugar4 sweet17 taste1
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